Join Dr Sally Bell as she explores with you the extraordinary power of nutrition to help add a new dimension to your products and give food for thought on how businesses develop products.
Food is so much more than macros and calories. It is continually providing information to your body and can strengthen your physical, mental and emotional health. Incorporate these principles into your new product development and food production to attract consumers to your products, improve your labels and marketing and sell to a wider audience.
Aimed at businesses in the food and drink sector.
This presentation is delivered in partnership with Business Gateway Growth Hub and the Food and Drink Forum and is part-funded by the European Regional Development Fund. Places are limited and priority will be given to trading SMEs based in Leicester and Leicestershire.