Introduction to food labelling and nutritional values for food and drink production.
Designing food labels is a complex and often challenging task for producers, with heavy penalties for non-compliance. The Workshop will take producers through the FSA regulations and provide support to producers with their specific products and labelling requirements.
Who should attend this session?
Food and drink producers who are looking to improve their product labels and packaging.
What will we cover?
- Introduction to the regulations
- Mandatory information
- Front of pack information
- Nutritional information
- Checks of attendees labels
What outcomes can you expect from joining us?
You will leave this webinar with a range of tools to help you:
Through increased understanding, all attendees can produce their labels with the confidence that they comply with the UK rules and regulations.
This is an interactive, action planning online workshop. You will leave this session with handouts and a practical action plan which can be implemented within your business. Where possible, we would like to encourage you to join this session with your video camera turned on and when instructed by the facilitator, you may un-mute your microphone to take full advantage of the interactive nature of the workshop.
Who’ll be presenting this webinar?
Richard has an infectious enthusiasm and passion for food and drink and feels privileged to hold a Senior Management role within the industry. Richard’s career is underpinned within factory floor/hands-on technical management experience in ready meals, bakeries, meat products & food service.
This presentation is delivered in partnership with Business Gateway Growth Hub and Food and Drink Forum and is part-funded by the European Regional Development Fund. Places are limited and priority will be given to trading SMEs based in Leicester and Leicestershire.